The malt used in Bushmills mash derives its clean taste from the deliberate absence of peat used in the barley drying process. Irish whiskey distilleries kiln-dry their malt in a heat-fired, not peat-fired, oven. Lighter, no smoke and perfectly balanced, Bushmills is triple distilled for exceptional smoothness.~70cl Bushmills Original Irish Whiskey|1981203005|~19811~19829~~
It is characterful and complex; mild, but nonetheless has a rich, malty character, not overlaid by any strong peaty/smokey notes so typical of most Scottish malts.
Smooth on the palate with a slightly dry finish.irish whiskey~70cl Bushmills 10 Year Old Whiskey|1981203425|~19811~19831~~
All of the Irish whiskey distilleries kiln-dry their malt in a heat-fired, not peat-fired, oven. This drying process lets the clean, clear taste of the malt and barley shine through. The combination is then returned to the cask for "marrying." As the whiskeys mellow together, the uniquely rounded bouquet, rich amber hue and distinctive taste of Black Bush is born.
Black Bush has a distintive, full bodied aroma with spicy, malty and nutty sweet sherry notes. It is complex and well flavoured, slightly sweet with clear malt notes that are not masked by smoke. It is a whiskey to be enjoyed straight or on the rocks.irish~70cl Bushmills Black Bush Whiskey|1981203115|~19811~19830~~